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Caltech

Special Seminar

Wednesday, September 18, 2013
9:00am to 10:00am
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Noyes 147 (J. Holmes Sturdivant Lecture Hall)
Science and Technology at DuPont: Delivering Growth through Innovation
Omar K. Ahmad, Dr., Stine-Haskell Research Center, DuPont Crop Protection,

Food: DuPont is using science every day to get more good food to more people, by working with farmers around the world to help them increase crop yields and with food companies to develop packaging materials that enable food to be transported without spoilage.

Energy: DuPont is applying our deep knowledge of and experience in microbiology, fermentation, polymer science and electrochemistry to help make cars lighter, fuels cleaner, and sustainable energy sources, such as the sun, easier to harness.

Protection: DuPont is working with companies, governments, academics, and scientists to develop a vast range of materials, products and consulting solutions that keep our environment, our families, industrial workers, and those who protect us safe.

For more information, please contact Arleen (Lynne) Martinez by phone at 626-395-4004 or by email at [email protected].